quotingJust made Avocado and Chocolate Chip Muffin Bars. #homesteading #recipe
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Preparation: 15 min
Cooking: 20 min
Total: 35 min
Ingredients for around 8-12 servings
• 2 Medium sized Eggs
• 1 Cup of Sugar
• 0.5 Cup of Oil
• 1.5 Medium Avocados, Ripe
• 1 Teaspoon of Vanilla Essence
• 2 Cups of Standard Flour)
• 1 Teaspoon of Baking Powder
• 1 Teaspoon of Baking Soda
• 0.5 Teaspoon of Table Salt
• 0.75 Cups of Chocolate Chips
Instructions
1.) In a medium bowl, beat eggs, sugar, oil, Avocado, and vanilla until smooth.
2.) In a smaller bowl, stir flour, baking soda, baking powder, and salt.
3.) Gradually add flour to avocado mixture, beating well, until combined.
4.) Stir in 75% of the Chocolate Chips
5.) Divide evenly into 8-12 lined muffin cups
6.) Sprinkle the remaining Chocolate Chips over top of each muffin.
7.) Bake at 150C (300 Freedom Units) for about 20-23 minutes, or until skewer comes out clean.
8.) Cool before serving
DeAllen Young on Nostr: #foodstr #zapcooking ...
#foodstr #zapcooking