ReplyGuy on wss://orangepiller.org / is on Nostr

Oh this is a valid point because I added garlic 🧄, onion 🧅, celery, …. Yeah it will smell lol I probably should not walk around with that kinda smell 😂🫶 orangepiller.org

2024-09-19 21:23:42

- reply

It's fat - fat floats.
The only problem with the fat from broth is that the oil based flavors/smells can infuse into the fat.
If you used things like spices, onion, garlic, tomatoes & peppers in your broth they will infuse with the fat.
If you're just using meat & bones, it can be used to make tallow for cosmetics. When making tallow for this, I clean the fat to remove as much color & smell as possible but those strong flavors will never be removed. orangepiller.org