tonycarrera on Nostr: Awesome! Did you let the brisket rest min 2 hours? Also, letting it rest in tallow ...
Awesome! Did you let the brisket rest min 2 hours? Also, letting it rest in tallow helps, especially if you don’t have the full packer or if it’s low on fat.
How’d the family like it?
Published at
2024-12-30 01:18:09Event JSON
{
"id": "68ba2b9584f97d736ab0f52b503d64ed8a5b4e13a24dd3ad8e6e9d6d72a859b9",
"pubkey": "a6dcb481ecebfe58c06c8e48c8c1efe89571c559a06e4df5ca98bdb1109b145f",
"created_at": 1735521489,
"kind": 1,
"tags": [
[
"e",
"5542eb5f70390ba7b6fd684b56038ab36b983e7dac75ec4bd25e6d3227c0df30",
"",
"root"
],
[
"e",
"865c8ba80d511ca58e52fedf12a78ed62444c54ae317d05d4d6c50755319d7e7",
"",
"reply"
],
[
"p",
"af9c48b738d9891640bcace193befdf4ed82357e135193ff05458ed6a3f7aaf4"
]
],
"content": "Awesome! Did you let the brisket rest min 2 hours? Also, letting it rest in tallow helps, especially if you don’t have the full packer or if it’s low on fat.\n\nHow’d the family like it?",
"sig": "0bfeb01e4cf40d408f92d9c4ee4bef911aca829054db3cbf1c6f7295499d5464b28701adf6cd5e07098f43503fe2a757b136e0ce33ba78fff63dfc2e587cde60"
}
