Event JSON
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"content": "nostr:npub1te686df47h2e4m2ujfm7294sne4nt75xscp7t6ruzpga3ncgq0aqu6zc4l I discovered one late last winter. Super easy, but not flakey. So easy you could just risk it once to know if you liked it. I made a whole bunch of deer stew pies :-) I normally can't be arsed to make pastry, but it was so fast. And these were both crusts, top and bottom. I did pre-bake the bottoms though, because I'm a whimp and didn't want to risk making bad pies... Lard or bacon grease (I used the latter) and buttermilk. Awesome!\n\nhttps://www.youtube.com/watch?v=1b2jKl-Hl8g\n\nAnd just the write up:\nhttp://benstarr.com/blog/laughably-easy-lard-or-bacon-fat-pastry-crust/\n\nI keep notes :-) \nnostr:npub1jdw6zmw7j8wak2245dns98zm2nes2suk9haavm7mykr2tsywntms5f0n3d",
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