Event JSON
{
"id": "bc2cdb2900912b43fbc155a7897224e489cddb2f56cc323f09f35254b6641b68",
"pubkey": "9251bb6252ba01bccaadf7d497ce073b8995a5221ef0a83546b0dcfc022fa950",
"created_at": 1701023878,
"kind": 1,
"tags": [
[
"p",
"87e0b6e21047e711e97a765a0e27de10fa62746cc93b8ee753255959385af15b",
"wss://relay.mostr.pub"
],
[
"p",
"d8402a8bf8ad3a50d110092a945aa9ef08bf9cbeb2f28c0b8a98347169f3f28b",
"wss://relay.mostr.pub"
],
[
"p",
"dfce396b9f74afb9f844c3161bbb4c9b1f8cc5ef8182139df499301e8da441d5",
"wss://relay.mostr.pub"
],
[
"p",
"e3f20df37bd3cf36fd8be5cf301fd5398d3eb74e3e8d639e79f8a66ed2912934",
"wss://relay.mostr.pub"
],
[
"e",
"5a8f07da230e16c4f83abb2701a3d0b5ca86c912401ef82937e730cd0a0adbe4",
"wss://relay.mostr.pub",
"reply"
],
[
"proxy",
"https://noagendasocial.com/users/CrimeaRiver/statuses/111478300877408944",
"activitypub"
]
],
"content": "nostr:npub1slstdcssgln3r6t6wedquf77zraxyarveyacae6ny4v4jwz679dsvdyr9t nostr:npub1mpqz4zlc45a9p5gspy4fgk4fauytl897ktegczu2nq68z60n729sghx8f8 \n\nMore yeast isn't the problem. The yeast require adequate temps to metabolize the sugar. \n\nStore at an absolute minimum of 58 degrees F. No lower. And avoid variation in temperature too -- that could abbreviate the fermentation too. \n\nA good champagne yeast would boost the specific gravity to 8 - 11 %\n\nJus' sayin'",
"sig": "9afeb28d6314de4cd2be0d4cbb7c932003d2ac879b690e2b655420eb9f9eed0f45b1ec7dc32ff0bfda82a32e5edd4fd7c8f0b1eaf4e5aeffc750a3504941115f"
}