Event JSON
{
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"pubkey": "32014459c0642b9d4b4c789df8f88eeb3e6b4d29c3d3f8b7229ec6cee7637992",
"created_at": 1733596868,
"kind": 1,
"tags": [
[
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"63284f4017e147de413f1aad104f6684200e3b1bca78898c5b1910e98608ed47",
"wss://relay.mostr.pub"
],
[
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[
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[
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]
],
"content": "nostr:nprofile1qy2hwumn8ghj7un9d3shjtnddaehgu3wwp6kyqpqvv5y7sqhu9rausflr2k3qnmxsssquwcmefugnrzmrygwnpsga4rszgfgy6 3. If you need to use up a bunch of alfalfa sprouts fast, put them in the blender as a green drink. I'd recommend adding the obvious -- splash of lemon, splash of olive oil, sea salt, and water as needed -- but also the not obvious -- some fresh ginger, to prevent digestive upsets.",
"sig": "f5855700494cc8420649042313b717cd8d1c25dcdc431e04847817b71bdf9c8be4913cb5158f9de399f686aca105a1374d24e0fdb38d510be274b0868715392d"
}