Why Nostr? What is Njump?
2023-10-12 16:16:55

Franz on Nostr: Today I made my best ribs yet. Basically marinaded them in olive oil with paprica ...

Today I made my best ribs yet. Basically marinaded them in olive oil with paprica powder for 2 hours, and then popped-them into the oven at 150 degrees, for another 2 1/2 hours without foil or anything.

I never bothered to marinate them for this long, but the meat came out much softer this time. Seems like the olive oil had quite an impact.

I usually enjoy them plain, or with Mustard.

Author Public Key
npub1n7946z06kx2yx946j22dxyss962y52r3jjvt0yh50uq8qscnrjlsd6pp3n