Boring domestic post.
I'm thinking about getting a food dehydrator. I eat a lot of dried fruit (medication makes me very hungry for sweet things, and I'm trying to stay away from the biscuits!) Also interested in making my own garlic/onion powder and maybe drying herbs, but will be mostly using it for fruit. If you have one, or have used one, is there a particular model you'd recommend or any features I ought to be looking out for?
EatKnitSleep /
npub1cn…7pn3d
2024-08-26 13:04:36
Author Public Key
npub1cnmu3cdgg78c9kmtxw85avfs7lhh0ezj5csmggr9a54k60akm8ssx7pn3dPublished at
2024-08-26 13:04:36Event JSON
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