ShiftyMcTwizz on Nostr: I only say this cause I made my own ketchup recently out of the pulp leftovers from ...
I only say this cause I made my own ketchup recently out of the pulp leftovers from making Prickly Pear syrup, fermented with cabbage lactobacilli, and I wanted to shoehorn it into a conversation with someone.
Published at
2024-10-30 18:01:43Event JSON
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