And for those foods that require common allergens as a base... Or where things like crustaceans form the bulk of the flavour profile...
Well, I do them as once-off specials on the weekend. So everyone wins 😁🙃
Deb Ong 翁诗美 /
npub1r2…84knk
2025-03-25 03:53:00
in reply to nevent1q…84tk
Author Public Key
npub1r2cwzhc6kv7c4yehr02wfdlg6tg54n52qv9qaae8sdtzc8fdq8ssl84knkPublished at
2025-03-25 03:53:00Event JSON
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