Chris Liss on Nostr: Beef is indeed world class. Never made it to Patagonia, but by all accounts well ...
Beef is indeed world class. Never made it to Patagonia, but by all accounts well worth it. Food is more expensive than It used to be, especially in nice restaurants, but the regular places are about half of what it would cost in the states.
Published at
2024-09-02 16:23:42Event JSON
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