Tadgan Hrothgar (npub1c75…fws4) — I haven’t yet. From what I’ve read, they used to be a common food in many parts of the world. Times (and prices) being what they are, seems worth exploring when I have so many at hand!
Hopefully it’s worth the hassle of processing out the tannins, drying, and grinding into flour.
Lady MountainJay /
npub1ne…x2yk2
2023-09-25 21:30:04
in reply to nevent1q…saq8
Author Public Key
npub1neer27ezh5clhkwa4gzw25paefy72en5y7fr6dx85mjwnwk5g3rqjx2yk2Published at
2023-09-25 21:30:04Event JSON
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