Event JSON
{
"id": "5ae43fa18422ca6d43d8d4092754bac96ff16a19d8e5a61415108eef837a9a17",
"pubkey": "62b4002513dcb7efac1dec876f9c066d7aea38e9f6651978f7c013a7dfac23f6",
"created_at": 1722690784,
"kind": 1,
"tags": [
[
"imeta",
"url https://cdn.fosstodon.org/media_attachments/files/112/898/257/299/089/575/original/27d0a041245efd52.jpg",
"m image/jpeg"
],
[
"t",
"beef"
],
[
"imeta",
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"m image/jpeg"
],
[
"t",
"aldi"
],
[
"t",
"frying"
],
[
"proxy",
"https://fosstodon.org/@adingbatponder/112898263280599065",
"web"
],
[
"proxy",
"https://fosstodon.org/users/adingbatponder/statuses/112898263280599065",
"activitypub"
],
[
"L",
"pink.momostr"
],
[
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"pink.momostr"
],
[
"-"
]
],
"content": "#frying #beef #aldi What do they put in the meat to make it do this when frying in olive oil??? Do they inject it with gunk? And/Or am I a rubbish cook?\nhttps://cdn.fosstodon.org/media_attachments/files/112/898/257/299/089/575/original/27d0a041245efd52.jpg\nhttps://cdn.fosstodon.org/media_attachments/files/112/898/258/370/771/768/original/7f131626168f4161.jpg\n",
"sig": "3a8fee2286abd188170afc33e2b40850f443c377fe40ef632c9a35a499c89c873eb32070a551146eea53ad7ef6d4cb3e381b49a6315c095ac7e0130be7205165"
}