Event JSON
{
"id": "f4b9f487a05191d04881c93e326be6a6bd2850bdaef48196608402ab951ee32a",
"pubkey": "9de8606234ce02d2f394aae9fee214613ac2bcc07ee1848afefd6b38362a1e9d",
"created_at": 1701791412,
"kind": 1,
"tags": [
[
"p",
"63fe5013020fdd06603e81b635d154acc8a9b7153bfaa5769138faa36051b064",
"wss://relay.mostr.pub"
],
[
"p",
"f049841ff9d123ed694ab6eb3d0fe50088a5012605643ad1b62c93ba19091325",
"wss://relay.mostr.pub"
],
[
"e",
"ab3ecd3bc83624e2bd1a7ee6100134b6125b386fa71a0b2a86de7079011f088d",
"wss://relay.mostr.pub",
"reply"
],
[
"emoji",
"blobcatthink",
"https://media.cmx.edu.kg/custom_emojis/images/000/135/864/original/5367cc01239e0c46.png"
],
[
"proxy",
"https://m.cmx.im/users/yukimomo/statuses/111528601994608024",
"activitypub"
]
],
"content": "nostr:npub1v0l9qyczplwsvcp7sxmrt5254ny2ndc480a22a538ra2xcz3kpjq82cmzn 有点好奇,如果是肉类消费比重高催生出了对香料的高需求,那么肉类消费比例同样高的蒙古中亚地区为什么没有同样出现对香料的渴望及贸易? 这两个地区离印度还更近一点,但著名的还是白水煮羊肉 :blobcatthink:",
"sig": "c342d370d90212617894a97bb163f07a9be7f077b4432c8cb7971f95c7e9259d902cabcdd53fb7d6eaeff2a566024c0df9f61a9a6a927c16caefb1715ba04a29"
}