Event JSON
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"content": "Having taken out most of the sofrito, I've now added in the remains of the pork - roughly 200g - along with some tomato puree, chicken stock, a dash of white wine to deglaze the pan, and some chopped sage.\n\nI *think* I should get 3 portions from this, working on 150g of sauce per portion (assuming serving with pasta, in this case)\nhttps://kolektiva.social/system/media_attachments/files/112/899/268/575/772/537/original/a73aab4924c5df97.jpg\n",
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