Event JSON
{
"id": "c0f3bad74ba214b141cd61bbde9bbfe2f6b45ab894cbd9ea2a71b31305446d09",
"pubkey": "4a62c820175e5eb1cc62caf46a98e02c1b8f88ce1238f6e4033369a34f5e17f8",
"created_at": 1746735521,
"kind": 1,
"tags": [
[
"r",
"https://tass.com/society/1955235"
],
[
"subject",
"Foreign leaders were treated to sturgeon dumplings, borscht desserts at Kremlin banquet"
],
[
"published_at",
"1746735463"
],
[
"image",
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],
[
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"wss://articles.layer3.news"
],
[
"imeta",
"url https://tass.com/img/blocks/common/tass_logo_share_eng.png"
],
[
"t",
"eastern-bloc:perspective"
],
[
"summary",
"The banquet, attended by leaders from approximately thirty countries, offered a range of gourmet dishes, including crab salad with strawberries, classic borscht with veal, and Karelian fish soup accompanied by dumplings filled with sturgeon and pike caviar. The menu also featured delicate fillets of halibut, venison medallions with forest mushrooms, and caramelized duck paired with asparagus. For dessert, guests enjoyed apple pie with vanilla ice cream and cloudberry sorbet. The table was complemented by wines from Crimea and Southern Russia."
]
],
"content": "nostr:nprofile1qyd8wumn8ghj7ctjw35kxmr9wvhxcctev4erxtnwv4mhxqpqff3vsgqhte0trnrzet6x4x8q9sdclzxwzgu0deqrxd56xn67zluq3lpyls\nhttps://tass.com/img/blocks/common/tass_logo_share_eng.png\nThe banquet was attended by leaders from approximately thirty countries and other distinguished guests\nhttps://tass.com/society/1955235",
"sig": "180a47c99b65919d496c3e4794ffcff7a3ab855b10facd6e26be3135613d13fc9b55d5c1e4639245427085a5348a77ab951a86fab2ff8e04597855573a63283e"
}
