A dosa is a thin, savoury crepe in Indian cuisine made from a fermented batter of ground black gram and rice. Dosas are served hot, often with chutney (ground coconut pulp and other ingredients like tamarind, green or red chilies, salt, coriander, curd and water ) and sambar (a lentil-based vegetable stew)☺️
/ Callie
npub172…e89pl
2024-12-30 07:54:16
in reply to nevent1q…kfun
Author Public Key
npub172s9w82dk02d8s27q55wqhm0s4rt22l4af06al0gwq3hwxm9kn4que89plPublished at
2024-12-30 07:54:16Event JSON
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