cr0bar on Nostr: Dead easy, stick a pan of boiling water on and throw in the macaroni. Make the cheese ...

Dead easy, stick a pan of boiling water on and throw in the macaroni.

Make the cheese sauce by making a roux by adding butter and flour to a pan on low, make it into a soft paste (a bit like cookie dough), very slowly add milk a bit at a time, merging with the roux. Make sure each time before you add more milk there’s no lumps, this stage takes a while.

Once the milk is hot, thickened and smooth add grated cheese and a tea spoon of mustard. Slowly integrate and turn off the heat.

Drain the pasta and pour into an ovenproof dish. Pour on the cheese sauce and mix so fully covered. Add a small amount of ‘ndjua to the top. Pop in the oven at 200c for about 15 mins to crisp off.

Enjoy 😁👍