Why Nostr? What is Njump?
2025-03-30 17:45:08

Dining and Cooking on Nostr: Scotch bonnet Finally got to try some of these bad boys. Id say they're about as hot ...

Scotch bonnet

Finally got to try some of these bad boys. Id say they're about as hot as a high tier habanero. The flavor is fantastic and i ended up cutting one up and mixing it into a chimicurri that i then ate on some homemade empanadas. by Grimdoomsday
#dining #cooking #diet #food
https://www.diningandcooking.com/1988739/scotch-bonnet-5/
Author Public Key
npub1m354es2t3hpx0wslegv7qrrpt4dmjyzh6feazktpuze0vnqw6jcqx5ps3x