A while ago on the former site I asked people what their favorite easy recipes were and got a ton of great responses. One of the best was Marcella Hazan's tomato sauce, which is so simple you'd almost feel guilty serving it to company but tastes fantastic. Absolute banger to start with if you don't think of yourself as a good cook. For those of you who haven't had the pleasure of making it yet, here you go! Also happy to get suggestions of others if you have them #cooking
https://cooking.nytimes.com/recipes/1015178-marcella-hazans-tomato-sauce?ds_c=71700000052595478&ds_c=71700000052595478&gclid=Cj0KCQjw0tKiBhC6ARIsAAOXutmPY6r2vRJqx66Khdv9KCWJvGgqyvW8gAj3aLzM87I5ZMPhTjPkaD0aAsmuEALw_wcB&gclsrc=aw.ds