Pollinators on Nostr: npub1w88hm…jzdnx. Recipe. Hmmm. The internet of south east Asian flavors has ...

npub1w88hmnnaede4spkq9drnj33hs5tzq8ejt5w8ukk507vwtz37ahfqqjzdnx (npub1w88…zdnx). Recipe. Hmmm. The internet of south east Asian flavors has regular Burmese tofu recipes. We added the fermentation step in the middle. We used split lentils from the mung, masoor, urad, and Chana dal jars. It’s not a smooth liquid as we used an immersion blender. We did not season until the pan fry step. By then the flavors were fermented to a pleasant cheese place. We only added salt. #fermentation, #burmesetofu.