‘Young people no longer peel much’: what’s behind the French frozen chip boom? | Fast food
Name: Frites surgelées. I beg your pardon? Sorry, that’s frozen chips to you non-French-speakers. Age: Plus de 75 ans. Stop this, and why are you speaking in French anyway? Because frozen chips are undergoing a spectacular boom in France, where farmers…
#dining #cooking #diet #food
https://www.diningandcooking.com/2065157/young-people-no-longer-peel-much-whats-behind-the-french-frozen-chip-boom-fast-food/
Dining and Cooking /
npub1m3…5ps3x
2025-05-11 22:45:03
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npub1m354es2t3hpx0wslegv7qrrpt4dmjyzh6feazktpuze0vnqw6jcqx5ps3xPublished at
2025-05-11 22:45:03Event JSON
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