Scientists in Finland Release Recipe for Lab-Grown Coffee to Accelerate Creation of New Coffee Ecosystem
Traditionally farmed coffee provides one to two harvests per year, whereas a new batch of lab-grown coffee can be made in a month due to the controlled process and the infinitely renewable nature of coffee plant cells that removes the need to grow new coffee plants from seeds
https://www.qualityassurancemag.com/news/scientists-in-finland-release-recipe-for-lab-grown-coffee-to-accelerate-creation-of-new-coffee-ecosystem/
#MassExtinction #pollution #ecology #environment #climate
Robert Sanscartier /
npub1qj…ch35u
2023-12-18 21:09:42
Author Public Key
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2023-12-18 21:09:42Event JSON
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