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"content": "What’s your honest critique?\n\nI am fairly new to sourdough. Been trying to follow recipes online and am so happy that I found out I can use unfed starter. This recent bake I think was a success but I can’t tell as I am no expert. All I know is it tastes good, risen well, not gummy nor dry [...]\n#dining #cooking #diet #food\nhttps://www.diningandcooking.com/2093530/whats-your-honest-critique/\n\nhttps://media.vive.im/media_attachments/files/114/581/885/294/773/759/original/aa00aadede818543.jpg",
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