RAW Milk Ice Cream
- [ ] 2 Cups Raw Milk
- [ ] 2 Cups Raw Cream (1:1 Milk:Cream Ratio is ideal)
- [ ] 3 Pasture Raised Eggs (Separated)
- [ ] 1 tsp Vanilla Extract
- [ ] 4 tbsp Raw Local Honey OR Maple Syrup
- [ ] 1/8 Cup Organic Cane Sugar (optional)
—————
1. Raw Milk into the Ice Cream Maker
2. Raw Cream into a large bowl w/ 3 Egg Whites
3. Beat until you have whipped cream (should take 5 mins).
4. Add Honey OR Maple Syrup, Vanilla, Cane Sugar, Egg Yolks, and beat for 5 more mins.
5. Add fruit etc
Filou
npub1q8…4awvk
2025-01-16 22:44:46
in reply to nevent1q…kmqc
Author Public Key
npub1q8gth72n0mcl6rwls905rsvfvuu0dgaq7cq028rc9d7c3ygnp4xq84awvkPublished at
2025-01-16 22:44:46Event JSON
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"content": "RAW Milk Ice Cream\n\n- [ ] 2 Cups Raw Milk\n- [ ] 2 Cups Raw Cream (1:1 Milk:Cream Ratio is ideal)\n- [ ] 3 Pasture Raised Eggs (Separated)\n- [ ] 1 tsp Vanilla Extract\n- [ ] 4 tbsp Raw Local Honey OR Maple Syrup\n- [ ] 1/8 Cup Organic Cane Sugar (optional)\n\n—————\n\n1. Raw Milk into the Ice Cream Maker\n\n2. Raw Cream into a large bowl w/ 3 Egg Whites\n\n3. Beat until you have whipped cream (should take 5 mins).\n\n4. Add Honey OR Maple Syrup, Vanilla, Cane Sugar, Egg Yolks, and beat for 5 more mins.\n\n5. Add fruit etc",
"sig": "c67399119f88f63fa5655f629921b2d68b67120776def2640fe0da39183459b88d9102186edbd1210bba2a2b59091bde6203c1e4ebd1ddaf31674752c93a7efd"
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