Jay on Nostr: I bought some chicken livers, and just made them with salt and pepper with my ...
I bought some chicken livers, and just made them with salt and pepper with my breakfast today. Organs have a really strong flavor, and I think it'll take some time to get used to them.
I remember
saifedean (nprofile…rtk3) talking about the magic of middle eastern methods of dressing organs. I should probably look into that.
Published at
2025-03-21 14:34:40Event JSON
{
"id": "62f1093c3e12c3400f373f6a0152652f772a5560ee54eec00b9aa8e95556d73b",
"pubkey": "7ed7d5c3abf06fa1c00f71f879856769f46ac92354c129b3ed5562506927e200",
"created_at": 1742567680,
"kind": 1,
"tags": [
[
"p",
"4379e76bfa76a80b8db9ea759211d90bb3e67b2202f8880cc4f5ffe2065061ad",
"",
"mention"
]
],
"content": "I bought some chicken livers, and just made them with salt and pepper with my breakfast today. Organs have a really strong flavor, and I think it'll take some time to get used to them.\n\nI remember nostr:nprofile1qqsyx708d0a8d2qt3ku75avjz8vshvlx0v3q97ygpnz0tllzqegxrtgprpmhxue69uhkv6tvw3jhytnwdaehgu3wwa5kuef0unrtk3 talking about the magic of middle eastern methods of dressing organs. I should probably look into that.",
"sig": "dab3700e862f3e579cce657db3a2f60c3f8687eaa2de50ab4b958a0e88dc1b09e92f55d45fda2cdca192b8f7f7a11973776a18ed768931c47a5b50dbcfb1ddc6"
}