NunyaBidness on Nostr: Moringa Tree This tree is drought tolerant, grows in dry sandy soils and is in full ...
Moringa Tree
This tree is drought tolerant, grows in dry sandy soils and is in full leaf when other foods are scarce. Propagated by either seed of limb cuttings, the Moringa tree starts bearing pods in 6 to 8 months.
It's nutritional payload is impressive:
🌿 Moringa Leaves (per 100g fresh weight)
Protein: 6.7 g
Fat: 1.7 g
Carbohydrates: 14.3 g
Fiber: 0.9 g
Calcium: 440 mg
Phosphorus: 70 mg
Iron: 7 mg
Copper: 110 µg
Iodine: 5.1 µg
Vitamin A: 11,300 IU
Vitamin B: 120 µg
Niacin: 0.8 mg
Vitamin C: 220 mg
Vitamin E (Tocopherol): 7.4 mg
🌱 Moringa Pods (per 100g fresh weight)
Protein: 2.5 g
Fat: 0.1 g
Carbohydrates: 8.5 g
Fiber: 4.8 g
Calcium: 30 mg
Phosphorus: 110 mg
Iron: 5.3 mg
Vitamin A: 184 IU
Niacin: 0.2 mg
Vitamin C: 120 mg
The Moringa use cases are also impressive:
alley cropping (biomass production)
animal forage (leaves and treated seed cake)
biogas (from leaves)
domestic cleaning agents (crushed leaves)
blue dyes (wood)
fencing (living trees)
fertilizer (seed cake)
foliar nutrient (juice expressed from the leaves)
green manure (from leaves)
gum (from tree trunks)
honey (flower nectar)
medicine (all plant parts)
bio-pesticide (soil incorporation of leaves to prevent seedling damping-off)
pulp (wood)
rope (bark)
tannin for tanning hides (bark and gum)
water purification (powdered seeds and charcoal).
Published at
2025-05-04 18:56:07Event JSON
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"content": "Moringa Tree\n\nThis tree is drought tolerant, grows in dry sandy soils and is in full leaf when other foods are scarce. Propagated by either seed of limb cuttings, the Moringa tree starts bearing pods in 6 to 8 months.\n\nIt's nutritional payload is impressive:\n\n🌿 Moringa Leaves (per 100g fresh weight)\nProtein: 6.7 g\nFat: 1.7 g\nCarbohydrates: 14.3 g\nFiber: 0.9 g\nCalcium: 440 mg\nPhosphorus: 70 mg\nIron: 7 mg\nCopper: 110 µg\nIodine: 5.1 µg\nVitamin A: 11,300 IU\nVitamin B: 120 µg\nNiacin: 0.8 mg\nVitamin C: 220 mg\nVitamin E (Tocopherol): 7.4 mg\n\n🌱 Moringa Pods (per 100g fresh weight)\nProtein: 2.5 g\nFat: 0.1 g\nCarbohydrates: 8.5 g\nFiber: 4.8 g\nCalcium: 30 mg\nPhosphorus: 110 mg\nIron: 5.3 mg\nVitamin A: 184 IU\nNiacin: 0.2 mg\nVitamin C: 120 mg\n\nThe Moringa use cases are also impressive:\n\nalley cropping (biomass production)\nanimal forage (leaves and treated seed cake)\nbiogas (from leaves)\ndomestic cleaning agents (crushed leaves)\nblue dyes (wood)\nfencing (living trees)\nfertilizer (seed cake)\nfoliar nutrient (juice expressed from the leaves)\ngreen manure (from leaves)\ngum (from tree trunks)\nhoney (flower nectar)\nmedicine (all plant parts)\nbio-pesticide (soil incorporation of leaves to prevent seedling damping-off)\npulp (wood)\nrope (bark)\ntannin for tanning hides (bark and gum)\nwater purification (powdered seeds and charcoal).\n\n https://blossom.primal.net/99478a23cabb33fc78c4db035f8ed0758ac24d6ca96fa2f99d92b5df024d98a5.jpg ",
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