Event JSON
{
"id": "e86324b7879afeb956189f61a8f6ead058292a1c40199de39f1e91ae03f2b625",
"pubkey": "0319e30036cf113a821d2fc12e10325ac26d232eb450211dfbcb9fefa02ea7a0",
"created_at": 1748537438,
"kind": 1,
"tags": [
[
"t",
"finedining"
],
[
"imeta",
"url https://media.vive.im/media_attachments/files/114/592/149/512/572/790/original/c2cf74f6b6ea30b3.jpg",
"m image/jpeg",
"dim 768x1024",
"blurhash UCGRVP-W04Ir,kNG9bIpxaEM.6IqIAS4%LW="
],
[
"proxy",
"https://vive.im/users/dnc/statuses/114592149550035266",
"activitypub"
],
[
"client",
"Mostr",
"31990:6be38f8c63df7dbf84db7ec4a6e6fbbd8d19dca3b980efad18585c46f04b26f9:mostr",
"wss://relay.mostr.pub"
]
],
"content": "Numata (May ‘25) https://www.diningandcooking.com/2096889/numata-may-25/ #FineDining\n\nhttps://media.vive.im/media_attachments/files/114/592/149/512/572/790/original/c2cf74f6b6ea30b3.jpg",
"sig": "7ea06e82f2d702ad4f61d66cc4851e81e8491f555c079299913d1da6c617c7d6129c872b3a5ecb09db7a1b6fff7fc07269a5da9ca4c35568e206b754b45030e6"
}
