Event JSON
{
"id": "ef5f36134ee81c334c733026089fcc315e5b113bb2bdafce5f858d6578b71615",
"pubkey": "a8d55ffae6d3ff81227d2e597a5ab983bef2bd3824771574425e1b57d78585ff",
"created_at": 1739726596,
"kind": 1,
"tags": [
[
"p",
"3fe52772e762dff1de29cc590ca5ad5d5fc517c85c2d16d59523af29b3702892",
"wss://relay.mostr.pub"
],
[
"p",
"c9c73e72c9c13c76ead8eb2dc71a9a0702b667c4b2439038941c65da1ead7c26",
"wss://relay.mostr.pub"
],
[
"e",
"0ddb220167936915ffe06b48682ca34aa5866612eed37230c458196778b6a683",
"wss://relay.mostr.pub",
"reply"
],
[
"proxy",
"https://an.errant.cloud/users/amanda/statuses/114014722256864638",
"activitypub"
]
],
"content": "nostr:nprofile1qy2hwumn8ghj7un9d3shjtnddaehgu3wwp6kyqpq8ljjwuh8vt0lrh3fe3vsefddt40u297gtsk3d4v4ywhjnvms9zfqc5kvnh oh man. My cohabitating life partner will prep only what we need for the present moment. If a recipe calls for 8oz green beans and we have 10, he'll leave 2 oz in the crisper with stems on. Just use all of it!At least prep it all! It's so much easier to throw some chard into scrambled eggs if the chard is washed and chopped. And you're already washing and chopping half of it for dinner.",
"sig": "e4729101e6984d2b0e15e236fc22312cb1548e641a9ad85a48349056c816a0b63c685ec5c3bc934ced182823734af5ad70c503bff257b688a2fc588ea4667c7d"
}
