vinney on Nostr: I'm a big proponent of first-principles cooking. If you understand what's going on at ...
I'm a big proponent of first-principles cooking. If you understand what's going on at the bottom, you almost never need to pay attention to a recipe's "method" section and can do way more with "what do I have on hand...?" as an entry point to cooking.
Published at
2025-05-13 18:00:25Event JSON
{
"id": "b319667a66cbb34c770f09af98c9ba640d3f55cf31ecf286bcc11afc9ba33f0b",
"pubkey": "2efaa715bbb46dd5be6b7da8d7700266d11674b913b8178addb5c2e63d987331",
"created_at": 1747159225,
"kind": 1,
"tags": [
[
"e",
"7531a47fc085482afc64724212c8f343b7e0313136f33fb329bb47d7072c8812",
"",
"root"
],
[
"e",
"dc7a00806d50a5f6474324ac3bd3abd87e8f0e1dcdaab00cf201b4ba8b7c7488"
],
[
"e",
"0c05ae479ec6c91812c58fa1c253c86f81269be4ecffebb72defb5b8eb5862a4",
"",
"reply"
],
[
"p",
"63fe6318dc58583cfe16810f86dd09e18bfd76aabc24a0081ce2856f330504ed"
],
[
"p",
"2efaa715bbb46dd5be6b7da8d7700266d11674b913b8178addb5c2e63d987331"
],
[
"p",
"44dc1c2db9c3fbd7bee9257eceb52be3cf8c40baf7b63f46e56b58a131c74f0b"
]
],
"content": "I'm a big proponent of first-principles cooking. If you understand what's going on at the bottom, you almost never need to pay attention to a recipe's \"method\" section and can do way more with \"what do I have on hand...?\" as an entry point to cooking.",
"sig": "30776d484d61c2405c8fd61a1e3b19990b959f57415ae34d43cad4cdfb126ddb5834c80ffc3c0492929013d1e14a5e609fb8c2b5a54f3944a0fe59059c897abf"
}
