Event JSON
{
"id": "b93982ed6d9601220a9535156ce8002f70b911fd909e3f91e1b509f220ff510a",
"pubkey": "4b645e3b70beeedda2c1bcd7e701940612222f221e876e474a5111f14386d188",
"created_at": 1744715005,
"kind": 1,
"tags": [
[
"r",
"https://www.lanacion.com.ar/estados-unidos/illinois/vendian-arepas-en-la-calle-decidieron-emprender-y-ahora-son-referencia-de-la-comida-venezolana-en-nid15042025/"
],
[
"subject",
"They used to sell arepas on the street, they decided to start a business and now they are a reference for Venezuelan food in Chicago"
],
[
"published_at",
"1744714800"
],
[
"image",
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"url https://resizer.glanacion.com/resizer/v2/4RFWUJUDAJCZDCJ4LKIM33COHA.jpg?auth=94984eab84164e06a207ceb226d69a33bb15c6fd31c5b069a6c416f822467e4f\u0026smart=true\u0026width=2000\u0026height=1333"
],
[
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[
"summary",
"The couple, who emigrated to the US without a plan and without speaking English, took free language courses at the Miami Dade College and worked hard to improve their English skills. They started selling arepas on the street and eventually opened their first restaurant in November 2017. The restaurant, Rica Arepa, became a success and they opened two more locations, with the third one having a more sophisticated and neutral identity. The couple's effort and dedication to their business and culture are key to their success."
]
],
"content": "nostr:nprofile1qyd8wumn8ghj7ctjw35kxmr9wvhxcctev4erxtnwv4mhxqpqfdj9uwmshmhdmgkphnt7wqv5qcfzytezr6rku3622yglzsux6xyqr88qvr\nhttps://resizer.glanacion.com/resizer/v2/4RFWUJUDAJCZDCJ4LKIM33COHA.jpg?auth=94984eab84164e06a207ceb226d69a33bb15c6fd31c5b069a6c416f822467e4f\u0026smart=true\u0026width=2000\u0026height=1333\nThe Venezuelan remembered: 'That was the challenge, working super hard in the morning and afternoon and arriving at night to enter a course to learn a new language. It costs a lot when you don't have a base.'\nhttps://www.lanacion.com.ar/estados-unidos/illinois/vendian-arepas-en-la-calle-decidieron-emprender-y-ahora-son-referencia-de-la-comida-venezolana-en-nid15042025/",
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}
