jackspirko on Nostr: First official batch of TSP-24 Workshop, sausage done except for smoking. Brisket, ...
First official batch of TSP-24 Workshop, sausage done except for smoking.
Brisket, and jalapeño with modifications from the first batch. About 24 lbs here.
Published at
2024-08-29 23:44:38Event JSON
{
"id": "bc72a6ce2a5c563e803333854e7279a7dff6fdd9fc1e888b9069f01a04e21652",
"pubkey": "a1fc5dfd7ffcf563c89155b466751b580d115e136e2f8c90e8913385bbedb1cf",
"created_at": 1724975078,
"kind": 1,
"tags": [],
"content": "First official batch of TSP-24 Workshop, sausage done except for smoking. \n\nBrisket, and jalapeño with modifications from the first batch. About 24 lbs here. \nhttps://m.primal.net/KUOC.jpg",
"sig": "7900bb3721a31cbfb5470b236a8ca604bc0172d5c7ceddba24f0a334ecc91fe3dae718ef257b4ef8ad69fe80ed7b1127ea9f7529f54420267d9fb4b3525b7fd0"
}