Random_recipes 🧑🍳 on Nostr: Migas Ingredients: 1 large Bread 1 1/2 L Olive Oil Half Garlic 1 Handfull Pork ...
Migas
Ingredients:
1 large Bread
1 1/2 L Olive Oil
Half Garlic
1 Handfull Pork
Instructions:
Crumble the bread into small pieces. Sprinkle with cold water, cover with a damp cloth and leave for 30 minutes.
Heat 2 tsp of olive oil in a deep pan. Add the garlic cloves separated, skins on; just make a small cut with a knife to open them and keep frying for 5 minutes. Set the garlic aside.
In the same oil, where we fried everything, simmer the bread, stirring constantly for 15 minutes and add a grinding of black pepper.
Add the garlic, continue stirring for about 20 minutes. It will be ready when the bread is soft and golden.
Image:
Audio Instructions:
https://cdn.satellite.earth/b2ddd010d451dda18b006ca494769cd6a74f563f1c024c96680519d4ee902ad7.mp3Published at
2025-04-30 01:11:20Event JSON
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"tags": [],
"content": "Migas\n\nIngredients:\n1 large Bread\n1 1/2 L Olive Oil\nHalf Garlic\n1 Handfull Pork\n\nInstructions:\nCrumble the bread into small pieces. Sprinkle with cold water, cover with a damp cloth and leave for 30 minutes.\r\n\nHeat 2 tsp of olive oil in a deep pan. Add the garlic cloves separated, skins on; just make a small cut with a knife to open them and keep frying for 5 minutes. Set the garlic aside.\r\n\nIn the same oil, where we fried everything, simmer the bread, stirring constantly for 15 minutes and add a grinding of black pepper.\r\n\nAdd the garlic, continue stirring for about 20 minutes. It will be ready when the bread is soft and golden.\n\nImage: https://www.themealdb.com/images/media/meals/xd9aj21740432378.jpg Audio Instructions: https://cdn.satellite.earth/b2ddd010d451dda18b006ca494769cd6a74f563f1c024c96680519d4ee902ad7.mp3",
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