AbstractEquilibrium on Nostr: Less salt & more time is how I like mine, especially for thick cuts. Next step on my ...
Less salt & more time is how I like mine, especially for thick cuts.
Next step on my journey is a good fridge for dry aging. Never would have guessed controlled spoilage of meat would taste so good! 🤤
Published at
2025-04-05 18:53:48Event JSON
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