I have scored stainless steel from scrubbing it too hard. Never had that problem with a well seasoned cast iron pan because food doesn't stick to it so I don't have to scrub so hard.
Agreed on all other points.
vnprc
npub16v…umhgd
2025-02-20 15:29:22
in reply to nevent1q…g9ym
Author Public Key
npub16vzjeglr653mrmyqvu0trwaq29az753wr9th3hyrm5p63kz2zu8qzumhgdPublished at
2025-02-20 15:29:22Event JSON
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