Event JSON
{
"id": "313575dbe6bc560f25215d23d7fd011033e9e22d734cba3f6b4eb3e5523d3e4a",
"pubkey": "a61893de567c4ae00dd3d5e8c042a13978ff9d28e965ac6a373dad04bc6e0ca7",
"created_at": 1743195219,
"kind": 1,
"tags": [
[
"p",
"c0b100e165f73180f35fd8d9c347aa1a9756de62efdd08236d29ef08107084d3",
"wss://relay.mostr.pub"
],
[
"p",
"0b31ce7de28f8f3504e329a66b8bddceb297210e601f788bb4ca870a199522b3",
"wss://relay.mostr.pub"
],
[
"e",
"4d8ad47e966a099335260f8c10b79d8693bc68eec6d3cf4fcf20afa0d945bc63",
"wss://relay.mostr.pub",
"reply"
],
[
"proxy",
"https://pol.social/users/stfn/statuses/114242041909113118",
"activitypub"
]
],
"content": "nostr:nprofile1qy2hwumn8ghj7un9d3shjtnddaehgu3wwp6kyqpqczcspct97uccpu6lmrvux3a2r2t4dhnzalwssgmd98hssyrssnfs70yj2f jak ja robię kimchi to robi się jadalne po 3-4 dniach, więc imho te 24 godziny to mocno naciągane",
"sig": "9dd0e2b487e5a83682e50ff1961ed3b741baca96972e89bfdd2547be6578a6ae2180fb3415ac5adabcf0e0da441720edcf39c4b6461e12a10831c948a707643a"
}
