Event JSON
{
"id": "303bc9c8d39e349c3b85292297e35e5a081a9282fbda0bed0b28f6699b57bf23",
"pubkey": "e574686058644f518cba6f2eda8186a804dfa128bbe64fdeb95664b7b38233ba",
"created_at": 1701970705,
"kind": 1,
"tags": [
[
"p",
"7f73a7d1280b9e719daae7b9aa3b8754e937a902655d94f8be151b6f222e3c36",
"wss://relay.mostr.pub"
],
[
"p",
"c2756be6b1216a7f8d6d0f9d48359f79d60ff5eaf7d20e67e45ec8cd6b11abb4",
"wss://relay.mostr.pub"
],
[
"e",
"ff6fadec68d21294512ec945c811fa9dfc1a5426797744d0f3f991ae7837ce93",
"wss://relay.mostr.pub",
"reply"
],
[
"proxy",
"https://chaos.social/users/ollibaba/statuses/111540352160302956",
"activitypub"
]
],
"content": "nostr:npub10ae605fgpw08r8d2u7u65wu82n5n02gzv4wef797z5dk7g3w8smq7xnlyc Huh, I wonder why the edges of the cookies are hotter? Did they take up more heat during baking because they have more surface than the interior parts? Or is it caused by some weird effects during cooling?",
"sig": "c1e3d470586d1aacc610a5479618daf4cd71b412f8653bbad590f161dac4dacf3c9b3e20afa79a70ca2aa310cddaf6e63c6828c094584d6cf586b9d762c8e030"
}
