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2024-11-05 21:45:18
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Jerry D. Harris 🦕👣 on Nostr: npub1gpaqv…9xlk0 My wife and I have cooked chicken from frozen often and never had ...

My wife and I have cooked chicken from frozen often and never had a problem, but we usually do thaw it if we determine well enough in advance that's what we're having. I actually prefer chicken to be mostly frozen during preparation if it has to be butterflied or cut up in any way: it's SO much easier to cut when not floppy and soft, and then the frozen pieces go straight into the pan.
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