Event JSON
{
"id": "091d38eb993ae00b4cc8641a8e35a74ab16ccc1883752eb2a346556f211f2986",
"pubkey": "f67e54d8db756fbd5ddcf4aac42df8da1f0304274216b981551a75fbf993980b",
"created_at": 1693900453,
"kind": 1,
"tags": [
[
"t",
"fisheries"
],
[
"t",
"carbon"
],
[
"t",
"Climate"
],
[
"proxy",
"https://ecoevo.social/users/KorimakoEcology/statuses/111011460109137772",
"activitypub"
]
],
"content": "What's the least bad option for food production? \n\nBanning Bottom Trawling Could Lead to Higher Carbon Footprints As Consumers Seek Alternatives\n\n#Fisheries #Carbon #Climate\n\nhttps://afloat.ie/port-news/fishing/item/60301-banning-bottom-trawling-could-lead-to-higher-carbon-footprints-as-consumers-seek-alternatives",
"sig": "9208e05d72d629eec86edd3d2fdc4343b04189d961367dab9282e7d66d6d68c7854ba24ff884a50bb18551add581e205fa492e830c8bd17060b8791adf8a4ffa"
}