Why Nostr? What is Njump?
2023-12-09 15:27:40
in reply to

Richard "RichiH" Hartmann on Nostr: npub1zakvc…fd6uu making stuff spicy, but not just in the boring plain spice way, ...

making stuff spicy, but not just in the boring plain spice way, I'm aiming for more complex and fuller spiciness.

I will be using it over ~finished food not cooking, so water vapor is not a huge concern.

Usually for a single person; I can do substantial amounts of spice but that's me.
Author Public Key
npub12lj3r2ysp4c80xztc9de77e0l2c9u2g00sy9k5920dpj5rv4vkysfdkam5