FYI - “Lab Detects Multi-Resistant Superbugs In 58% of Lidl’s British Chicken Meat.
According to tests, 1 in 2 of the products in Lidl contain these pathogens. It's likely a result of poor animal welfare: fast-growing chickens get sick all the time, so they need tons of antibiotics.” Via Chris Packham #animalwelfare #environment #food
Ren Zelen /
npub1sw…wpjdk
2024-06-18 11:23:18
Author Public Key
npub1swdgqrdkpfltx04asymvpnf9p2pax35dm0m7pav6gqup34edcseszwpjdkPublished at
2024-06-18 11:23:18Event JSON
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