Zaoriku on Nostr: I heard that "Osaka Ohsho(大阪王将)" in Kobe uses miso sauce on gyoza(餃子), ...
I heard that "Osaka Ohsho(大阪王将)" in Kobe uses miso sauce on gyoza(餃子), but I've never seen it in the Kanto region as ever.
Published at
2025-01-05 09:21:17Event JSON
{
"id": "1bc60ea2775ae3b2672393d764cc78718f6effc22871822bdd4fc444cb18be4e",
"pubkey": "2fc29418a41a18753e56eac7953a8c2ffbd0c7118a38d6fa3ae41b9e8bce6b0a",
"created_at": 1736068877,
"kind": 1,
"tags": [
[
"e",
"732eda95463a4f2ade506c3f8305cfecddf1815aad259150f3c0cd0cacf7565c",
"",
"root"
],
[
"e",
"b48a301357b04222b9fb4584b3fec9507600fe23214291b9a2bf0d816efca10c",
"",
"reply"
],
[
"p",
"3e46b524c76d153926ef3a5b7bce70ffe125e2ebd44566abb41720bd8481b113"
]
],
"content": "I heard that \"Osaka Ohsho(大阪王将)\" in Kobe uses miso sauce on gyoza(餃子), but I've never seen it in the Kanto region as ever.",
"sig": "db6bf1f5197391373813d392595aa3f88476a01543e06d2390f6f042204d42aa635cf7315904cf34048b70a9f8ed0d71ca6cbaab6406de58168f390c170bbdf0"
}