Event JSON
{
"id": "85eda2bdccd3169689a20523c79d5bc52e2e8563740d4117612467a00b6a32aa",
"pubkey": "5a6efc7115cfde5ccb230e3ce38fd190fab6a088fe04afb85cc88431c9576d60",
"created_at": 1689634406,
"kind": 1,
"tags": [
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[
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[
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"content": "nostr:npub14hals7mg55wgdj0lwv3p2th0lk5jz9whseagcqkcjamvqqmlf4fsckpqf0 Interesting-- didn't realise tamarind leaves are edible! I'd like some good foods to grow indoors-- they have to stay inside all year, since summers are not always reliable enough for tropicals, plus we are so buggy, I'd never be allowed to bring pots back in...lol (cuttings I could do...) I have bloody dock in the garden, to me it has no taste at all :( I wonder what regular garden sorrel/rumex would do indoors...",
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}