Alcohol Through the Ages – Spirits for the Dead – Archaeology Magazine
As early as the Predynastic period, beginning in the mid-fifth millennium B.C., the Egyptians placed wine jars in tombs as offerings to the dead. References to wine dating to the 1st and 2nd Dynasties have been identified on ceramic jar…
#dining #cooking #diet #food #mediterranean #MediterraneanDiet #MediterraneanFood
https://www.diningandcooking.com/1989287/alcohol-through-the-ages-spirits-for-the-dead-archaeology-magazine/
Mediterranean Diet /
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2025-03-30 23:06:07
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2025-03-30 23:06:07Event JSON
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