nprofile1qy2hwumn8ghj7un9d3shjtnddaehgu3wwp6kyqpqrze9cvp7v0tqw6k7un5akmd40xwq2przl7tmaf975f00c94y58aq8dcv03 (nprofile…cv03)
I've done them on the Weber, takes about 3 hours for me. Keep adding charcoal every 30 minutes.
The skin will be nice and brown. Yum.
And turkey sandwiches never tasted so good.