2 T yeast
1c wm water
2T sugar
2 eggs
3/4c sugar
1/2c oil
2t salt
2c water
Zest of one lemon
7/8c flour
Dough will be very loose. Let rise once. Deflate. Let rise again. Deflate. Put in hotel pan. Mash down hard leaving dents. Pour melted butter on top. (Rubbing hands with melted butter prior to mashing down helps.) Top liberally with cinnamon and sugar. Let rise. Bake for ~30 minutes @ 325° (might need a touch more, use your instincts) Out of the oven cut large stripes and serve piping hot with coffee or milk. Enjoy.
justmichelle /
npub1y3…tt3ml
2024-07-06 14:41:47
in reply to nevent1q…4x6f
Author Public Key
npub1y39y706p5w8d5j7g28zzvwf95xxcez905we5kz5np8tkzhula72satt3mlSeen on
wss://relay.nostr.bandPublished at
2024-07-06 14:41:47Event JSON
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