David de Groot on Nostr: Making Mushroom Ketchup, an 18th century recipe, as seen on Townsends. I've spiced ...

Making Mushroom Ketchup, an 18th century recipe, as seen on Townsends.

I've spiced and cooked the mix and am awaiting it to cool to wring it out, but initial tastes are, "damn it's salty!"

I guess this may end up somewhat like Soy Sauce, but mushroomy.

#cooking