Event JSON
{
"id": "50a3d593c46e2740365f1c10742bf5a8ae0844d41c34f9843c44ca7c5cf96b2f",
"pubkey": "e76848161a6a785bdca519404a4aaf281619ba52b268778294b9809ea567f72d",
"created_at": 1689522043,
"kind": 1,
"tags": [
[
"p",
"68338e3492e9d3997932d476bedd20d759310bfb339392602e175506cb62325a",
"wss://relay.mostr.pub"
],
[
"p",
"786d95eb2e275a326c66e3837dc84a2d9769ec4c7e17515bfe024b0e168d87c6",
"wss://relay.mostr.pub"
],
[
"e",
"a0f2a5b5021052962a7d204c88bc87707c7b640eb24d45ba8fd160173eabee41",
"wss://relay.mostr.pub",
"reply"
],
[
"mostr",
"https://mas.to/users/tezoatlipoca/statuses/110724516624743178"
]
],
"content": "nostr:npub1dqecudyja8fej7fj63mtahfq6avnzzlmxwfeycpwza2sdjmzxfdq5rehzp It didn't work out for other reasons but my first wedding was the opposite of this. The friend who owned the bar we met at closed it for the evening for us, capacity 70 ppl. Casual dress, open bar, karaoke, crepes buffet at midnight. All in cost us $4500. We didn't last, but the friends still talk about that reception 20 yrs later.\n\nMy new beau and I have our nuptuals figured: vegan food truck in the conservation area, BYOB. Bouncy castle.",
"sig": "cde33a60755e9bac6a44decf925295cba431c395632c848316ca6ec718fc202c3883a34a9ab140d93d76f4be303b7a32f2effcb7a81b25c384d0d3c639340a25"
}