🔥 Smokin’ Ribs 101! Let’s get these ribs tender and tasty on our Masterbuilt 800. Here’s how:
1. Heat it Up: Set to 275°F.
2. Rub Time: Slather with Meat Church’s Texas Sugar rub.
3. Smoke ’Em: Bone-side down, 2 hours of pure flavor infusion.
4. Wrap for Moisture: Optional, but why not? Add butter, then wrap.
5. Finish Cooking: Until they’re fall-off-the-bone tender.
6. Glaze if You Please: Brush with BBQ sauce for that final sticky touch.
Swipe up for the full guide to the ultimate BBQ ribs! 🍖 #BBQTime #SmokedRibs #MasterbuiltMagic #wildheartlegacy
/ WildHeart
npub1yd…xmat2
2024-08-18 04:33:21
Author Public Key
npub1ydzm675jex6fpdswn99y9g9zlrp25ka9xysf0rsngx7s8slx6r0s2xmat2Published at
2024-08-18 04:33:21Event JSON
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"content": "🔥 Smokin’ Ribs 101! Let’s get these ribs tender and tasty on our Masterbuilt 800. Here’s how:\n\n\t1.\tHeat it Up: Set to 275°F.\n\t2.\tRub Time: Slather with Meat Church’s Texas Sugar rub.\n\t3.\tSmoke ’Em: Bone-side down, 2 hours of pure flavor infusion.\n\t4.\tWrap for Moisture: Optional, but why not? Add butter, then wrap.\n\t5.\tFinish Cooking: Until they’re fall-off-the-bone tender.\n\t6.\tGlaze if You Please: Brush with BBQ sauce for that final sticky touch.\nSwipe up for the full guide to the ultimate BBQ ribs! 🍖 #BBQTime #SmokedRibs #MasterbuiltMagic #wildheartlegacy",
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