Event JSON
{
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"pubkey": "a1a1559a6b0ceac4cd05be4fe241f5c8e0e8a2c99b2c21d3cb588716fbc25708",
"created_at": 1724636737,
"kind": 1,
"tags": [
[
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],
[
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[
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[
"content-warning",
"food, not vegetarian"
],
[
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]
],
"content": "nostr:npub1uw8g8f3g29gw8uxfcj5863rnc783xyk0alqm9mcsx3leut98dausxy88kr For the shiso: Fry as tempura? Use as a garnish for tartare if you have good clean technique for the meat?",
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